Catena Zapata

Malbec Argentino

Malbec

Catena Zapata

Malbec Argentino

Malbec

The Catena Zapata Malbec Argentino is one of three high-end Malbecs first released by the winery in 2007. Like its siblings, the wine exemplifies Nicolás Catena’s success and pioneering research with the Malbec grape in Mendoza. The vines for Catena Zapata Malbec Argentino are carefully chosen from two of the winery’s best vineyard sites: the Adrianna and the Nicasia. In general, significantly lower temperatures characterized the 2004-2005 vintage, resulting in heightened flavor and intense aroma concentration. The unusually cold nighttime lows offered the opportunity for the vines to retain increased levels of natural acids, lending wonderful balance to the fruit as well as excellent freshness. 

Tasting Notes

Saturated dark violet in color, with aromas of cassis, mocha and clove. A combination of density and sweetness, with gripping flavors of dark berries, tobacco, spices and minerals. A palate-staining finish dominated by sweet black and blue fruits.

Food Pairing

Pairs well with lamb chops, beef tenderloin, goat cheese

The Catena Zapata Malbec Argentino is one of three high-end Malbecs first released by the winery in 2007. Like its siblings, the wine exemplifies Nicolás Catena’s success and pioneering research with the Malbec grape in Mendoza. The vines for Catena Zapata Malbec Argentino are carefully chosen from two of the winery’s best vineyard sites: the Adrianna and the Nicasia. In general, significantly lower temperatures characterized the 2004-2005 vintage, resulting in heightened flavor and intense aroma concentration. The unusually cold nighttime lows offered the opportunity for the vines to retain increased levels of natural acids, lending wonderful balance to the fruit as well as excellent freshness. 

Tasting Notes

Saturated dark violet in color, with aromas of cassis, mocha and clove. A combination of density and sweetness, with gripping flavors of dark berries, tobacco, spices and minerals. A palate-staining finish dominated by sweet black and blue fruits.

Food Pairing

Pairs well with lamb chops, beef tenderloin, goat cheese

Vineyard & Production Info

Vineyard name:
Adrianna Vineyard and Nicasia Vineyard
Vineyard size:
N/A acres
Soil composition:
Sand
Training method:
VSP
Elevation:
3,540-4,500 feet
Vines/acre:
2200
Yield/acre:
0.8 tons
Exposure:
Northwestern
Year vineyard planted:
1992-1996
Harvest time:
March-April
First vintage of this wine:
2004

Winemaking & Aging

Maceration length:
30 - 32
Varietal composition:
100% Malbec
Fermentation container:
Barriques
Length of alcoholic fermentation:
18 days
Fermentation temperature:
82-90 °F
Maceration technique:
Manual punch down
Malolactic fermentation:
Yes
Type of aging container:
Barriques
Size of aging container:
225 L
Type of oak:
French oak
Length of aging before bottling:
24 months
Age of Aging Container:
New
Length of bottle aging:
24 months

Analytical Data

pH level:
3.5
Acidity:
6.1 g/L
Alcohol:
13.6 %
Residual sugar:
2.45 g/L