“The 2011 Perlato del Bosco boasts a deep violet color, with only a slight lightening toward the rim of the bowl. The wine was not decanted. Aromas leap from the glass. Forward notes of crushed fruit, new shoe leather, spice and fresh leaf tobacco are prominent. On the palate, the wine is juicy, lively, and vibrant with fresh acidity and a large core of ripe berry fruit. Providing complexity is a noticeable streak of minerality that runs under the fruit. Tua Rita's vineyards are only 100 meters above sea level and the land is dotted with sea shells. On the finish, this delicious wine is long and ripe with added notes of spice and coffee. A tremendous value that drinks well now and should continue to do so over the next 5-7 years. Stock up!”

“A pure expression of Sangiovese, the 2011 Perlato del Bosco is beautifully perfumed with accents of forest berry, red rose, candied cherry and dried lavender. The 2011 vintage definitely shows an elegant and feminine side with minute aromatic details that come into sharp focus as the wine airs in the glass. The mouthfeel is smooth and plump.”

“Aromas recall tilled soil, black berries and blue flower. The soft, plush palate offers plum, black cherry compote and black pepper alongside round tannins.”

“Black cherry and a curious but rather pleasant mustiness. Unusual – not at all unclean, but edgy. The fruit is impeccable, mind – bright, ripe and satisfying.” (16 out of 20 points)

RECOMMENDED.