Tramin
T Cuvee Rosso
Tramin
T Cuvee Rosso
T Cuvée Rosso is a light, fruity red wine which is perfect for summer and is best served chilled. It’s a combination of the history and winemaking tradition of Alto Adige. The grapes come from vineyards planted in calcareous clay and gravel soils at an altitude between 250 and 550 meters.
Wine Production
The grapes come from vineyards planted in 250 – 550 m above sea level in calcareous clay and gravelly soils; strong interplay of sunny days influenced by the Mediterranean climate and cool nights marked by the cold downslope winds.
After harvesting, the grapes are destemmed and gently crushed and then fermented in stainless steel tanks at controlled temperature (26-28 ° C). Maturation then takes place in steel tanks.
Tasting Notes
T Cuvee Rosso combines the lightness of the jovial Schiava with the pleasant fruit richness found in Pinot Noir and the full taste of Merlot. In the glass, the wine is ruby to garnet in color, with aromas of fresh fruit and a soft, gentle palate.
Food Pairing
An elegant wine that can be paired with light meat dishes or fish.
T Cuvée Rosso is a light, fruity red wine which is perfect for summer and is best served chilled. It’s a combination of the history and winemaking tradition of Alto Adige. The grapes come from vineyards planted in calcareous clay and gravel soils at an altitude between 250 and 550 meters.
Wine Production
The grapes come from vineyards planted in 250 – 550 m above sea level in calcareous clay and gravelly soils; strong interplay of sunny days influenced by the Mediterranean climate and cool nights marked by the cold downslope winds.
After harvesting, the grapes are destemmed and gently crushed and then fermented in stainless steel tanks at controlled temperature (26-28 ° C). Maturation then takes place in steel tanks.
Tasting Notes
T Cuvee Rosso combines the lightness of the jovial Schiava with the pleasant fruit richness found in Pinot Noir and the full taste of Merlot. In the glass, the wine is ruby to garnet in color, with aromas of fresh fruit and a soft, gentle palate.
Food Pairing
An elegant wine that can be paired with light meat dishes or fish.
