Tramin Sauvignon
Wine Description
A 100% Sauvignon Blanc from Tramin and Montan, an historical and renowned winemaking district in the Alto Adige region. A manual harvest takes place in mid to late September, immediately followed by fermentation in stainless steel tanks.
Acclaim
Vineyard & Production Info
Production area/appellation:
Alto Adige DOC
Vineyard name
Various vineyards in Tramin and Montan
Vineyard size
27.5 acres
Soil composition
Gravel and clay
Training method
Pergola and Guyot
Elevation:
1,155-1,650 feet
Vines/acre:
1,400-2,400
Yield/acre:
2.8 tons
Exposure:
Eastern/Southwestern/Southern
Year vineyard planted:
1974-2004
Harvest time:
September
First vintage of this wine:
1989
Bottles produced of this wine:
100,000
Winemaking & Aging
Varietal composition:
100% Sauvignon Blanc
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
10 days
Fermentation temperature:
66 °F
Malolactic fermentation:
No
Type of aging container:
Stainless steel tanks
Size of aging container:
50-240 HL
Length of aging before bottling:
5 months
Length of bottle aging:
2 months
Analytical Data
Acidity:
6.2 g/L
Alcohol:
12.8 %
Residual sugar:
3.3 g/L
See Brand
