Castello di Bossi Berardo Riserva

Berardo Chianti Classico Riserva DOCG bottle image

Wine Description

The Castello di Bossi estate is located in the commune of Castelnuovo Berardegna in the southernmost tip of the Chianti Classico zone. Berardo is a shortened way of saying "it comes from Berardegna."

Marco Bacci
Castello di Bossi Vineyard
Castello di Bossi Cellar
Castello di Bossi Corbaia 1985
Jacopo Bacci, Export Manager
Marco Bacci, Owner
Castello di Bossi Winery
Castello di Bossi Estate
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Acclaim
Highly Recommended - This full-bodied version shows beautiful dark chocolate and ripe black cherry aromas, with firm tannins and sweet, ripe fruit. Long and very beautiful. structured.
— Wine Spectator, Oct 2009
The 2006 Chianti Classico Riserva Berardo (Sangiovese) is a vibrant, perfumed offering layered with dark cherries, violets and sweet spices.... [T]his is a very fine bottle for the money.
— Wine Advocate, Oct 2010
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Vineyard & Production Info
Production area/appellation:
Chianti Classico DOCG
Vineyard name
Castelnuova Berardegna/The Berardo vineyard
Vineyard size
25 acres
Soil composition
Chalk and clay
Training method
Spur-pruned Cordon
Elevation:
1,155 feet
Vines/acre:
2,000
Yield/acre:
1.6 tons
Exposure:
Southern
Year vineyard planted:
1985
Harvest time:
September-October
First vintage of this wine:
1994
Bottles produced of this wine:
50,000
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Winemaking & Aging
Maceration length:
21
Varietal composition:
100% Sangiovese
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
9 days
Fermentation temperature:
84 °F
Maceration technique:
Pumpovers and delestage
Type of aging container:
Barriques
Size of aging container:
225 L
Type of oak:
French oak
Length of aging before bottling:
18 months
Age of Aging Container:
New
Length of bottle aging:
6 months
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Analytical Data
pH level:
3.5
Acidity:
5.6 g/L
Alcohol:
14.5 %
Dry extract:
34 g/L
Residual sugar:
2.4 g/L