Segno Librandi Rosso Classico

Wine Description

This wine is made entirely from Gaglioppo, the most important variety from the heart of the Cirò appellation. Ionian sea breezes and higher elevations cool these southern vineyards, effectively slowing the ripening process. Cirò Rosso is fermented and aged in stainless steel tanks to preserve the wine's fresh, youthful character.

Nicodemo Librandi
Nicodemo-Antonio Librandi
Cantina Librandi
Librandi Estate
Librandi Wine Barrels
Librandi Cellar
Librandi Fermentation Tanks
Librandi Museum of Wine and Agriculture
Librandi wine bottles from 1975
Paolo Librandi
The Librandi Family, Raffaele, Paolo, Nicodemo, Teresa, Francesco
Librandi, Rosaneti Vineyards with the collection of native varieties in the middle
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Acclaim
“I like the crushed stone and tile notes here alongside cardamom, cherry stones and raspberries. It’s medium-bodied, fresh and tight, with a juicy finish.” — James Suckling, Oct 2023
“A sweet and savory nose of strawberry, raspberry, cooked mushrooms and coffee evolves into a predominantly sweet palate, where flowers join the berries. A touch of chili pepper and structured, pliable acidity provide some pop.”– (Best Buy)
— Wine Enthusiast, Nov 2023
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Vineyard & Production Info
Production area/appellation:
Cirò DOC, Cirò Marina
Soil composition
limestone and clay loam
Training method
head trained and spurred cordon
Harvest time:
End of September-Early October
Bottles produced of this wine:
300,000
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Winemaking & Aging
Type of aging container:
Stainless Steel
Total SO2
110
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Analytical Data
pH level:
3.62
Acidity:
5.2 g/L
Alcohol:
13.5 %
Dry extract:
30 g/L
Total SO2
110
Residual sugar:
1 g/L