Cantos de Valpiedra

Cantos bottle image

Wine Description

Cantos de Valpiedra, made entirely of Tempranillo harvested in mid-September, is fermented in stainless steel tanks with a 16-day maceration, before aging for 12 months in French and American oak barrels. It is a rich, round example of this famous Spanish style. In Finca Valpiedra the soil type is formed by a layer of pebble stones and limestone that give its name to the wines.

Finca Valpiedra Winery
Finca Valpiedra Vineyards
Finca Valpiedra Wine Cellar
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Acclaim
“This delightful wine is garnet-colored in the glass with aromas of ripe red cherry, red plum and saddle leather with flavors of ripe red and black fruits, dried savory herbs, cedar shavings and tobacco leaf. The tannins are silky, the mouthfeel is rounded and the finish is persistent.” — Wine Enthusiast, Mar 2024
“This has aromas of plums, thyme, fresh figs, walnuts and chili chocolate. Medium-bodied and nicely structured on the palate, with firm and chalky tannins and a backbone of bright acidity.” — James Suckling, Sep 2023
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Vineyard & Production Info
Vineyard name
Finca Valpiedra
Training method
Free System
Exposure:
Eastern / Western
Year vineyard planted:
1972
First vintage of this wine:
2005
Bottles produced of this wine:
180,000
Average Vine Age:
35-40
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Winemaking & Aging
Varietal composition:
100% Tempranillo
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
10 days
Fermentation temperature:
82 °F
Maceration technique:
Pumpovers
Malolactic fermentation:
Full
Type of aging container:
Barrels
Size of aging container:
225 L
Age of Aging Container:
Less than three years
Length of bottle aging:
18 months
Total SO2
<100
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Analytical Data
pH level:
3.55
Acidity:
5.9 g/L
Alcohol:
13 %
Dry extract:
28.9 g/L
Total SO2
<100
Residual sugar:
2.1 g/L
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Wine Production

VINIFICATION: Fermentation in stainless steel temperature-controlled vats. 16 days maceration.
AGEING: 12 months in French and American barrel.

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About the Vineyard

The Ebro River creates four big meanders in its way through La Rioja. One of them, between Fuenmayor y Cenicero, two towns devoted to viticulture, is the one where the 80 hectares of vineyard of our winery are planted.

Finca Valpiedra is a spectacular landscape divided into three terraces which slopes down to the river itself, and that our technical team has differentiated into fourteen plots, with altitudes between 406 and 427 meters.