Feudi del Pisciotto

Fico Bianco

Feudi del Pisciotto

Fico Bianco

A wine with a Mediterranean charcter born from the combination of an indigenous grape variety, Inzolia, and the most important international white grape variety, Chardonnay. Intense aromas of flowers and white pulp fruit, from peach to golden aplle. Full and vibrant sip, with a persistent final return of citrus notes. The sculpture of prickly pears on the label is by great ceramist Giocamo Alessi from Caltagirone.

Tasting Notes

Very light straw-yellow in color. Characterised by a floral bouquet with strong notes of broom flowers. Offers hints of citrus in the mouth. The nose is fine and delicate, marked by citrus notes. The wine displays a nice intensity on the palate.

Food Pairing

Fico Bianco is recommended to be paired with aperitifs or cheese and shellfish dishes. Ideal with Sicilian vegetables or red onions.

A wine with a Mediterranean charcter born from the combination of an indigenous grape variety, Inzolia, and the most important international white grape variety, Chardonnay. Intense aromas of flowers and white pulp fruit, from peach to golden aplle. Full and vibrant sip, with a persistent final return of citrus notes. The sculpture of prickly pears on the label is by great ceramist Giocamo Alessi from Caltagirone.

Tasting Notes

Very light straw-yellow in color. Characterised by a floral bouquet with strong notes of broom flowers. Offers hints of citrus in the mouth. The nose is fine and delicate, marked by citrus notes. The wine displays a nice intensity on the palate.

Food Pairing

Fico Bianco is recommended to be paired with aperitifs or cheese and shellfish dishes. Ideal with Sicilian vegetables or red onions.

Vineyard & Production Info

Production area/appellation:
IGT Terre Siciliane
Vineyard size:
43 ha acres
Soil composition:
Medium mix with a sandy tendency
Elevation:
984 feet
Harvest time:
First half of September
Bottles produced of this wine:
15,000
Certified Eco-Friendly Practices:
Practices (not certified)
Sustainability Certification:
Certified, not stated on label

Winemaking & Aging

Varietal composition:
Inzolia and Chardonnay
Fermentation container:
stainless steel tank
Malolactic fermentation:
yes
Type of aging container:
stainless steel tanks
Length of aging before bottling:
10 months
Total SO2:
98

Analytical Data

pH level:
3.61
Acidity:
4.85 g/L
Alcohol:
12.5 %
Dry extract:
19.7 g/L
Total SO2:
98
Residual sugar:
1.1 g/L