FAT bastard

Chardonnay

FAT bastard

Chardonnay

The grapes for the FAT bastard Chardonnay are sourced from vineyards in the Languedoc-Roussillon, spanning the banks of the Rhône in the east, Carcassonne in the west, the foothills of the Massif Central in the north, all the way to the Mediterranean coast in the south.

Tasting Notes

A rich, golden yellow color with complex aromas of vanilla and honeysuckle layered with subtle nuances of oak. On the palate, this wine has a full body with an eruption of tropical fruit flavors that develop into a long, toasty finish.

Food Pairing

Pairs perfectly with friends, family, and flavorful seafood dishes including baked salmon and grilled tuna steaks.

The grapes for the FAT bastard Chardonnay are sourced from vineyards in the Languedoc-Roussillon, spanning the banks of the Rhône in the east, Carcassonne in the west, the foothills of the Massif Central in the north, all the way to the Mediterranean coast in the south.

Tasting Notes

A rich, golden yellow color with complex aromas of vanilla and honeysuckle layered with subtle nuances of oak. On the palate, this wine has a full body with an eruption of tropical fruit flavors that develop into a long, toasty finish.

Food Pairing

Pairs perfectly with friends, family, and flavorful seafood dishes including baked salmon and grilled tuna steaks.

Vineyard & Production Info

Vineyard name:
Languedoc-Roussillon

Winemaking & Aging

Varietal composition:
100% Chardonnay

Analytical Data

pH level:
3.5
Acidity:
3.4 g/L
Alcohol:
13 %
Residual sugar:
2.4 g/L