Blain-Gagnard Le Montrachet

Le Montrachet bottle image

Wine Description

Domaine Blain-Gagnard was formed in 1980 when Jean-Marc Blain married Claudine Gagnard, youngest daughter of Jacques and Marie-Josèphe Gagnard of Domaine Gagnard-Delagrange. The couple runs this venerable domaine with the help of their son Marc-Antonin. They now control 20.5 acres of vines in Chassagne-Montrachet, including holdings in three grands crus: Le Montrachet, Bâtard-Montrachet, and Criots-Bâtard-Montrachet.

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Jean-Marc Blain
Jean-Marc Blain
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Acclaim
“(Blain producers 1 to 2 barrels annually from the Chassagne side). There is just enough wood and menthol elements present to be worth noting surrounding the citrusy apple, pear and exotic tea-scented nose. The bigger, richer and more sophisticated medium weight plus flavor possess evident power as well as a lovely sappiness that coats the palate on the delicious, highly complex and strikingly long finale. Like the Bâtard, this beauty is built for the long haul though it could actually be approachable after only 7 to 8 years. In brief, this is extremely promising.”
— Burghound, Jun 2021
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Vineyard & Production Info
Vineyard name
Le Montrachet
Vineyard size
< 1 acres
Average Vine Age:
40 years
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Winemaking & Aging
Varietal composition:
100% Chardonnay
Fermentation container:
Barrels
Fining agent:
Vegan
Type of oak:
French
Length of bottle aging:
11 months
Total SO2
76
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Analytical Data
pH level:
3.32
Acidity:
5.9 g/L
Alcohol:
14.3 %
Dry extract:
17 g/L
Total SO2
76
Residual sugar:
0.3 g/L
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Wine Production

In 1999, Claudine and Jean-Marc received a 13-row parcel (0.2 acres) of Le Montrachet from Claudine’s father, Jacques Gagnard. From the 2000 vintage on, Le Montrachet from this parcel is made at and bottled as Domaine Blain-Gagnard. Only one or two barrels of this wine are produced each vintage, from vines planted in 1934.

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About the Vineyard

Chassagne-Montrachet lies towards the southern end of the Côte de Beaune and is famous for its white wines, although half of its total plantings are in red. In addition to the Grand Crus, Blain-Gagnard’s holdings in Chassagne-Montrachet include two red premier crus and four white premier crus along with small holdings in Volnay and Pommard. The vineyards are farmed by lutte raisonée (“reasoned struggle”).