Castellare
I Sodi di S. Niccolò
Castellare
I Sodi di S. Niccolò
I Sodi di San Niccolò was created in the early 1980s with the goal of demonstrating that the native grapes could produce a wine with all the power and grace of a Super Tuscan—without the use of international varietals. The name "I Sodi" refers to land that is difficult to till (grapes must be hand-harvested), and "San Niccolò" is an abandoned church on the Castellare property. This wine captures the enormous potential of the Sangioveto grape.
Tasting Notes
Full-bodied, with firm yet fine-grained tannins, I Sodi di San Niccolò is an austere, rich and elegant wine that offers supple notes of wild berries, blackberry, currants and cedar, which are elegantly complemented by hints of vanilla and leather.
Food Pairing
Pair with tomato sauce and meaty pastas, fine cuts of steak or roast rack of lamb.
I Sodi di San Niccolò was created in the early 1980s with the goal of demonstrating that the native grapes could produce a wine with all the power and grace of a Super Tuscan—without the use of international varietals. The name "I Sodi" refers to land that is difficult to till (grapes must be hand-harvested), and "San Niccolò" is an abandoned church on the Castellare property. This wine captures the enormous potential of the Sangioveto grape.
Tasting Notes
Full-bodied, with firm yet fine-grained tannins, I Sodi di San Niccolò is an austere, rich and elegant wine that offers supple notes of wild berries, blackberry, currants and cedar, which are elegantly complemented by hints of vanilla and leather.
Food Pairing
Pair with tomato sauce and meaty pastas, fine cuts of steak or roast rack of lamb.