“The grape here is Nero di Troia, and the wine is big but balanced with herbal notes dancing among the red fruits.”
— Santé, Apr 2019

“A Pugliese blend of Montepulciano and Nero di Troia, which is a perfume-bomb grape native to the region. In this bottle the two combine to create a strong impression of bright red berries (raspberry, strawberry, redcurrant) and ripe cherries. It’s not in the “ethereal” or “delicate” range; it’s fruity and earthy and solid and structured. There’s a thing in the terroir of many Italian wines where they seem to taste like the soil they grow in is geologically ancient? That. So it’s a fun counterpoint of “old” and “youthful” and it will certainly enhance your dinner hour.”
— Paste, Apr 2019