Arbikie was first discovered as a farm distillery in 1794. Centuries past, distilling was a local craft with a truly local flavor. In these distant times, all ingredients for the pot still would be taken from the farm and immediate surroundings. 

This Single Grain Scotch Whisky is a celebration of this field to bottle tradition - reviving a genuinely authentic way of distilling and producing a spirit with
a sense of place and a taste of the land and sea that surrounds us.