“A very spring-like cherry blossom and raspberry aroma combination is counter pointed by notes of leather and bone broth. Cherries are again on the palate, where they are joined by dark chocolate and balsa wood flavors. The tannins are currently a bit grippy, with a medium amount of acidity. — Wine Enthusiast, Apr 2024

The 2021 Cabernet Sauvignon Columbia Valley, blended with 15% Merlot, 6% Cabernet Franc, 2% Petit Verdot and 1% Malbec, displays a clean and fresh profile with balanced acidity. It unfolds on the palate with layers of complexity, featuring notes of pencil lead, juicy plum skin and blackberry flavors. The wine balances ripeness and freshness with broad shoulders and a fresh expression that leads to a spicy finish.” — Wine Advocate, Mar 2024