TerraNoble
Classic Cabernet Sauvignon
TerraNoble
Classic Cabernet Sauvignon
The grapes for this wine are produced in the Maule and Colchagua valley. The Maule Valley gives stricture and color to the wine while the Colchagua Valley adds soft tannins and red fruits. This blend is a perfect combination between a hot valley (Colchagua) and fresh valley (Maule). This wine is made from 100% Cabernet Sauvignon, harvested in April. The grapes are fermented and then aged in stainless steel for 8 months, with an additional 3 months in bottle prior to release.
Tasting Notes
Deep ruby-red in color, this attractive Cabernet Sauvignon offers layered aromas of black currants, blackberries, anise, mocha and toasted oak. It is expansive on the palate, rich and mouthfilling with fine-grained tannins. This smooth, accessible wine is high versatile and would pair well with more than steak!
Food Pairing
Pair with barbecued beef ribs, grilled sea bass, or spaghetti alla Bolognese.
The grapes for this wine are produced in the Maule and Colchagua valley. The Maule Valley gives stricture and color to the wine while the Colchagua Valley adds soft tannins and red fruits. This blend is a perfect combination between a hot valley (Colchagua) and fresh valley (Maule). This wine is made from 100% Cabernet Sauvignon, harvested in April. The grapes are fermented and then aged in stainless steel for 8 months, with an additional 3 months in bottle prior to release.
Tasting Notes
Deep ruby-red in color, this attractive Cabernet Sauvignon offers layered aromas of black currants, blackberries, anise, mocha and toasted oak. It is expansive on the palate, rich and mouthfilling with fine-grained tannins. This smooth, accessible wine is high versatile and would pair well with more than steak!
Food Pairing
Pair with barbecued beef ribs, grilled sea bass, or spaghetti alla Bolognese.