“Spanish for ‘both’ or ‘the two,’ Los Dos celebrates the intricate steps in the dance of winemaking, from the vine and the soil to the winemaker who steps in to carefully harvest the grapes to produce this fruit-forward and balanced wine. The Los Dos Red elegantly expresses the soft berry flavor of old-vine Garnacha from the Campo de Borja DO in Northeastern Spain. With earthy aromas of black cherry, cranberry and subtle smoky overtones, the wine’s palate shows flavors of juicy black raspberry and mulberry with hints of bramble and herb. The wine pairs perfectly with dishes such as beef stew, braised short ribs, or just your typical weeknight standby, like a juicy cheeseburger or a pepperoni pizza.”