Zardetto

Prosecco Rosé Extra Dry

Glera & Glera-based Blends

Zardetto

Prosecco Rosé Extra Dry

Glera & Glera-based Blends

Carefully soureced from select vineyards in the Prosecco DOC region, in Veneto and Friuli Venezia Giulia. The soils are mainly clay based, with some gravelly spots close to the main rivers.

Tasting Notes

Exuberant, lively and fragrant on the palate. Refreshing acidity well balanced with fruitiness to create full, enveloping and almost creamy sensations. A modern trendy aperitif for discerning palates and a versatile companion to a variety of foods

Food Pairing

Zardetto Prosecco DOC Rosé is the ideal companion of every joyful cheers with friends. At the same time, it is perfect with avocado and shrimp’s salad, cream cheese tarts and raw shellfish.

Carefully soureced from select vineyards in the Prosecco DOC region, in Veneto and Friuli Venezia Giulia. The soils are mainly clay based, with some gravelly spots close to the main rivers.

Tasting Notes

Exuberant, lively and fragrant on the palate. Refreshing acidity well balanced with fruitiness to create full, enveloping and almost creamy sensations. A modern trendy aperitif for discerning palates and a versatile companion to a variety of foods

Food Pairing

Zardetto Prosecco DOC Rosé is the ideal companion of every joyful cheers with friends. At the same time, it is perfect with avocado and shrimp’s salad, cream cheese tarts and raw shellfish.

Vineyard & Production Info

Production area/appellation:
Prosecco DOC
Bottles produced of this wine:
120,000

Winemaking & Aging

Varietal composition:
85% Glera,15% Pinot Noir
Total SO2:
185

Analytical Data

pH level:
3.2
Acidity:
6.1 g/L
Alcohol:
11 %
Dry extract:
20 g/L
Total SO2:
185
Residual sugar:
13.1 g/L