Mirabeau
La Folie Sparkling Rosé
Mirabeau
La Folie Sparkling Rosé
Mirabeau's sparkling rosé wine “La Folie” is crafted using the “Charmat Method” (like Prosecco) and is a charming and fragrant rosé fizz.
Wine Production
The quality base wines are fermented according to the Charmat method at low temperatures for optimum integration and delicacy of the bubbles. The sparkling wine is left on fine lees before being filtration, followed by a pressurised bottling. This sparkling wine method helps conserve the typical profiles of the young and aromatic rosé wines. An extra brut sparkling rosé with a dosage of under 4g/l. Vegan friendly.
Tasting Notes
Pale pink sparkling rosé with peachy reflections. Beautifully aromatic nose with hints of passion fruit, mango and pomelo. On the palate, notes of yuzu and Mexican lime, accompanied by a fine stream of bubbles. An uplifting and refreshing sparkling wine, perfect to celebrate any occasion.
Food Pairing
Canapés, lobster roll, petit fours, fruit tartlets.
Mirabeau's sparkling rosé wine “La Folie” is crafted using the “Charmat Method” (like Prosecco) and is a charming and fragrant rosé fizz.
Wine Production
The quality base wines are fermented according to the Charmat method at low temperatures for optimum integration and delicacy of the bubbles. The sparkling wine is left on fine lees before being filtration, followed by a pressurised bottling. This sparkling wine method helps conserve the typical profiles of the young and aromatic rosé wines. An extra brut sparkling rosé with a dosage of under 4g/l. Vegan friendly.
Tasting Notes
Pale pink sparkling rosé with peachy reflections. Beautifully aromatic nose with hints of passion fruit, mango and pomelo. On the palate, notes of yuzu and Mexican lime, accompanied by a fine stream of bubbles. An uplifting and refreshing sparkling wine, perfect to celebrate any occasion.
Food Pairing
Canapés, lobster roll, petit fours, fruit tartlets.
