Lini 910

Brand Description

Founded in 1910 by Oreste Lini, Lini 910 is a fourth-generation, family-owned and operated winery. Lini has produced some of Emilia's leading wines including the first-ever Lambrusco included in Wine Spectator's Top 100 Wines of Italy. Thanks to his longstanding relationships with growers and deft hand, winemaker Fabio Lini, along with his sister Anita Lini, and his brother Massimo Lini, has set the benchmark for artisanal Lambrusco, and has remained true to his family's trademark dry style of Lambrusco. The Lini Winery has always distinguished itself with its range of Lambrusco  wines and has put in years of hard work, research and oenological trials to develop the use of the Metodo Classico (as used in the production in Champagne) for Lambrusco.

Location of Vineyard

The Lini Winery was founded in Correggio, in the heart of the Emilia-Romagna region. Correggio, the Lini family's hometown, is just minutes from Carpi, which is often recognized as the Lambrusco Capital.

Winemaking Philosophy

Lini produces lambrusco using both the charmat, and metodo classico methods. The Lini family is dedicated to making lambrusco with integrity, holding their wines for longer than industry standard in order to fully allow the bubbles to incorporate into the wine. Long second fermentations and painstaking care in the vineyards and cellar, set Lini apart from most producers who used the new container as a quick way to produce cheaper wines. producing a more complex and enjoyable product. Lini's wines are renowned for their signature freshness and classic dry character. Fabio Lini's artisanal approach to sparkling wine production brings bright red fruit and berry flavors that are balanced by juicy minerality. 

LINI Winery
Riddling Racks
LINI Family
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Winery Profile
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“Fragrant nose of dark cherries, sweet strawberries, violet essence, licorice, cinnamon and balsamic. Fruity and medium-bodied with soft bubbles and soft tannins.”
— acclaim for N/V Lini 910 In Correggio Lambrusco Scuro from James Suckling, Dec 2022
“Tangy and mostly dry, with snappy plum-skin tannins that frame dense dark-berry flavors, Labrusca is a superb value built for barbecue.”– (Best Buy) 
— acclaim for N/V Lini 910 Labrusca Rosso from Wine & Spirits, Jun 2022
“Lini 910 has been a family-owned and operated sustainable winery in Emilia-Romagna, Italy, since 1910. For this particular bottle, native Italian Lambrusco Salamino grapes undergo a second fermentation in a steel tank — known as the Charmat method — to produce a light, fruit-forward, and food-friendly sparkling wine displaying candied pear and lemon flavors.”
— acclaim for N/V Lini 910 Labrusca Bianco from Pix, May 2022
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