Created in honor of Elena Maza, Nicolás Catena’s wife, for whom the family’s ­first ever non-alcoholic wine was developed. She was looking for something lighter than traditional wine yet enjoyable as an aperitif before dinner.

The Catena Institute of Wine was tasked by Laura Catena to carry out this creative project, combining sensory analysis knowledge, wine chemistry expertise, human panel data, and the best technology to make these wines.