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Review	Product Name	Vintage	Rating	Date Sort ascending	Favorite
Tournon by M. Chapoutier - Talk-A-Vino	Mathilda Shiraz - 2011	2011		Dec-2019
Review “The pepper is back! I fell in love with this wine after tasting beautifully clean black pepper and spices, back in 2014 (it was wine #4 on my 2014 Top Dozen list). Then pepper mysteriously disappeared, and the wine became blah. It was a joyous moment finding that pepper returned on my last bottle. I share my frustration in the post which is available via the link, but in any case – this was a perfect sip.”
Tournon by M. Chapoutier - Winston - Salem Journal	Mathilda Rosé	2018		Jul-2019
Review “Cherry aroma, and a bit earthy/peppery, minerals. Medium acidity. A Michel Chapoutier estate. Good.”
Tournon by M. Chapoutier - Jamessuckling.com	Shay's Flat Vineyard	2014	93	Jul-2019
Review “Bright and focused shiraz with berry, asphalt and basil-leaf aromas and flavors. Medium to full body. Firm and polished tannins and a flavorful finish. Shows tightness and focus. Soft texture.”
Tournon by M. Chapoutier - Jamessuckling.com	Lady's Lane Vineyard	2015	92	Jul-2019
Review “This is fresh and complex with crushed berries and clean notes of flowers and slate on the nose and palate. Full-bodied yet tight and very balanced with firm tannins and a linear and long finish. Shows drive and energy at the end. Holding on nicely.”
Tournon by M. Chapoutier - Jamessuckling.com	Mathilda Rosé	2017	88	Jul-2019
Review “Attractively complex and layered aromas of peaches and lemons with grassy nuances, leading to a palate that has savory, grain-like flavors.”
Campbells - Town & Country	Rutherglen Muscat	N/V		Apr-2019
Review “With a deeper, more tannic note than most other moscato wines, and an intense sweetness (the Rutherglen style is one of the sweetest moscato styles) this award-winning Australian bottle offers long-finishing notes of dried fruit, caramelized sugar, and hints of wood and spice that make it just right as a dessert pairing (or substitute).”
Tournon by M. Chapoutier - Santé	Mathilda Rosé	2018		Apr-2019
Review “Grenache is one of the best rosé grapes, and here Chapoutier uses his Rhone hand for a wine with light body but robust, meaty flavors and a peu of petillance.”
Tournon by M. Chapoutier - Austin Chronicle	Mathilda Rosé	2018		Apr-2019
Review “The next wine is from Michel Chapoutier, one of the Rhône’s great winemakers. A decade ago, he decided to purchase some land in Australia, and the resulting wine shows it was a very good idea. The winery is called Tournon by M. Chapoutier and the wine is named Mathilda Rosé Victoria ($18). It is named for his daughter, who must be quite a lovely and accomplished person – which is also how to describe this wine. It is made from 100% Grenache and smells like raspberries and roses.”
Tournon by M. Chapoutier - Paste	Mathilda Rosé	2018		Apr-2019
Review “Michel Chapoutier down under? Yes please. Yummy varietal Grenache from Victoria made in a style that recalls Provence. It has a candied quality (as distinct from sweetness; this stuff is bone dry) with aromatics that recall sugared flowers (rose and violet for me). On the palate, there is a kind of dry red fruit thing, something slightly tannic or tart-rhubarb? Cranberry? Crabapple? Maybe pomegranate. And definitely a wild raspberry note. This is a versatile food wine but also a more than pleasant aperitif.”
Campbells - Wine Advocate	Rutherglen Topaque	N/V	90	Jan-2019
Review “This recent sample was still labeled Tokay, although I thought that terminology was being phased out. Campbells NV Rutherglen Tokay, which is produced using a modified solera system, boasts seductive aromas of dried figs, candied citrus and maple syrup. It's not that full-bodied or rich for a fortified, making it reasonably easy to drink a glass with cheese or dessert.”

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