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Review	Product Name	Vintage	Rating	Date Sort ascending	Favorite
Bisceglia - Wine Enthusiast	Gudarrà Aglianico del Vulture Riserva DOC	2014	88	Jun-2020
Review “Dense aromas of tobacco leaf, goji berries, dried cranberry, pressed rose and pink peppercorn start this off. It is rounded and plush in feel on entry, but broadened out by baked red fruit flavors that are lifted by tangy acidity. Earthy floral tones rise up on the midpalate, with a hint of tomato chiming in. The copious tannins build a tightly knit frame, but the fruit and acidity do well to push through.”
Bisceglia - Wine & Spirits	Gudarrà Aglianico del Vulture DOC	2015	88	Jun-2020
Review “Notes of mint, rosemary and fennel swirl through this wine’s blackberry and plum flavors. Leathery tannins and notes of dried tobacco steer the flavors toward an austere finish, suggesting a pairing with a well-marbled steak.” (Best Buy)
Bisceglia - Wine Enthusiast	Gudarrà Aglianico del Vulture DOC	2015	87	Jun-2020
Review “This red is showing a rather developed nose of hoisin, dried cherries, goji berries and dried violet. It is soft and supple in feel, yet lifted by a proper vein of acidity. The tannins are fine but provide a firm grip on the midpalate and ultimately clench up the finish. Tangy mineral tones ride underneath, with more floral tones chiming in.”
Bisceglia - Wine Enthusiast	Terra di Vulcano Aglianico del Vulture DOC	2017	87	Jun-2020
Review “This approachable Aglianico is rounded in dark cherry and blackberry tones, with warm, sweet spices filling it out. There’s good lift and vitality to the palate, with tangy acidity propelling it along while soft tannins offer a gentle frame. White pepper and violet linger on the close.”
Bisceglia - Vinous	Gudarrà Aglianico del Vulture DOC	2016	89	Feb-2020
Review “Moderately saturated medium ruby. Fragrant, soil-driven aromas of blackberry, underbrush, and flint. Chewy and reasonably deep, with savory earth tones mixing with the primary fruit flavors. Finishes classically dry and medium-long, with lingering floral perfume.”
Bisceglia - Vinous	Terra di Vulcano Aglianico del Vulture DOC - 2017	2017	87	Feb-2020
Review “Deep red-ruby. Pungent aromas and flavors of red and black fruit are strongly marked by a green, unripe element. Closes medium-long and fresh, but the piney note is a bit too much for me.”
Bisceglia - Wine Advocate	Terra di Vulcano Aglianico del Vulture DOC - 2017	2017	88+	Oct-2019
Review “There’s no mistaking the 2017 Aglianico del Vulture Terra di Vulcano from being from volcanic soils. The wine pours from the bottle with black intensity, and it offers rather dry aromas of cassis, black currant and dried plum, with smoke, tar and crushed granite at the back. The wine’s delivery is straight, linear and tight. This is a great pairing partner to barbecued chicken made on an open flame. This wine offers great value with 35,000 bottles released.”
Bisceglia - Wine Advocate	Gudarrà Aglianico del Vulture DOC	2016	91	Oct-2019
Review “Here’s a dark and intense red wine from the deep south of Italy. The 2016 Aglianico del Vulture Gudarrà is an inky black and impenetrable expression with very linear aromas of black fruit, tar and campfire ash. Those aromas are delivered with immediate and sharply contained pulses that hit the palate in steady succession. Despite all that massive aromatic potential, the mouthfeel is more compact and even a bit shorter on the finish that you might expect. This is a good thing, because any more richness would be too much.”
Bisceglia - Wine Advocate	Gudarrà Aglianico del Vulture DOC	2015	92	Oct-2019
Review “The Superiore category is a relatively new addition to the Vulture wine appellation, and I’ve only seen a handful of these wines so far. One of these is from Bisceglia. The 2015 Aglianico del Vulture Superiore Gudarrà is stacked tall and wide with ripe aromas of blackberry preserves, plum and sweet prune. That hot-vintage ripeness is evident, but thankfully, it stops just short of going overboard. You taste some of that sunny summer sweetness, but there are enough mineral notes and overall freshness to keep the wine in good focus and balance.”
Bisceglia - New York Times	Gudarrà Aglianico del Vulture DOC	2014		Mar-2019
Review “Aromas and flavors of flowers and red fruits, with chewy tannins and a lingering mineral tang of iron.” ( 3 out of 5 stars )

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