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Review	Product Vintage	Vintage	Rating	Date Sort ascending	Favorite
Domaine Blain-Gagnard - Wine Spectator	Criots-Bâtard-Montrachet	2017	94	Dec-2019
Review “The lime blossom, citronella, vanilla and pastry flavors are fused to a gossamer texture and linear profile in this white. The clean lines and purity make for overall harmony, while the finish evokes lemon cream, vanilla and floral notes. Offers a long, minerally aftertaste.”
Domaine Blain-Gagnard - Wine Spectator	Chassagne-Montrachet Clos Saint-Jean 1er Cru	2017	94	Dec-2019
Review “Lush and viscous, yet seamlessly balanced by lively acidity, this white should bring a lot of pleasure, featuring peach, butter pastry, toasted vanilla and hazelnut flavors. Harmonious and long, with all the elements melding on the long aftertaste.”
Nautilus Estate - Jamessuckling.com			94	Dec-2019
Review “There’s a sense of complexity with some savory, leafy and earthy notes here, as well as spiced red cherries and dried plums. The palate has a plush, fluid and elegantly fresh feel with a wealth of fine, smooth tannin and a succulent, supple and juicy, spiced-cherry finish.”
Nautilus Estate - Jamessuckling.com			94	Dec-2019
Review “Boldness and refinement at work here; it really impresses with rich dark cherries, boldly spicy oak and a very attractively focused and punchy drive on the palate.” (#70)
Quinta de Chocapalha - Wine Enthusiast	CH by Chocapalha	2016	94	Dec-2019
Review “Aromas of rich black fruits lead to a powerful wine that has dark fruits, concentration and layers of rich blackberry flavors. Allied to the firm structure, the fruit gives considerable aging potential. So though the wine can be drunk now, it will be much better from 2021.” (Cellar Selection) (Best of Year 2019)
Barone Pizzini - Wine Enthusiast	Barone Pizzini Naturae Franciacorta DOCG	2014	94	Dec-2019
Review “Inviting scents of bread crust, orchard fruit and chamomile mingle together on this extremely elegant sparkler. Radiant, it delivers yellow apple, lemon zest, toasted hazelnut and mineral flavors accompanied by vibrant acidity. The bone-dry finish is softened by a refined perlage of small, continuous bubbles that impart finesse.”
Château de Saint Cosme - Wine Enthusiast	Châteauneuf-du-Pape	2016	94	Dec-2019
Review “Whiffs of dried sage, bramble, vanilla and spice accent plum and black-cherry flavors in this hedonistic blend of Grenache, Syrah, Mourvèdre and Cinsault. Rounded and luscious, it has soft acidity and pliant, feathery tannins but maintains a mineral freshness that lingers on the finish.”
Aldo Rainoldi - Wine Spectator	Sfursat di Valtellina DOCG Fruttaio Cà Rizzieri	2015	94	Nov-2019
Review “An appealing note of sweet and tarry pipe smoke heralds this bright, elegant red, along with flavors of dried raspberry, spiced orange peel, fig cake and wild sage. Shows fine concentration without excessive weight, while silky tannins provide sleek definition.”
Montevetrano - Vinous	Core Campania IGT	2016	94	Nov-2019
Review “Very deep purple-ruby; this is very dark for an Aglianico wine. Delicate on the nose and remarkably light on its feet, offering sweet blueberry, red cherry, sweet spice and floral flavors, similar to the aromas, that linger impressively on the juicy, long, clean finish. A knockout wine, and the best Aglianico ever from Montevetrano.”
Suavia - Jamessuckling.com			94	Nov-2019
Review “Reductive at first, this opens nicely to reveal fresh sage and thyme, green apples and citrus. The acidity is so sharp, it could cut your palate in two and the mineral undertones are deep and juicy. Tons of oyster shell and gunpowder. So minerally on the finish.”

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