“Once it has time to move past the scents of cherry syrup, this transforms into a crushable style of Grenache, its fresh and fragrant strawberry flavors lasting with a light, airy feel. Decant a bottle on Thanksgiving morning to serve with the roast turkey.” (Best Buy)
“This fantastic red, one of Matthew Jukes’ latest Top 100, is an exciting Aussie rendition of this Spanish variety. Spiced leather notes from Hungarian oak, with flavours of juicy griotte cherries and plum jam. Long and pure, dense yet fresh.”
"Crisp and transparent, with fresh white pepper, cranberry and pomegranate flavors and floral overtones on a sleek, juicy frame. Gains momentum on the finish, where herbal notes of rosemary and mint expand and linger."
"The 2015 Tempranillo is medium garnet-colored and possesses notes of nice black raspberry, dried herbs, tobacco leaves, stewed tea and some dusty earth. In the mouth, the wine has a medium body with a ton of fruit and freshness. Soft, earthy and long, this is a very impressive Tempranillo!"