Vibrant and light on its feet, this is juicy and distinctive for its plum and pomegranate fruit and floral white pepper overtones, lingering on the open-textured finish against refined tannins. Drink now through 2013.
<p>Wine Spectator descrbies Kangarilla Road Shiraz 2006 as “Firm in texture, showing a sweetness and suppleness under the tannins that lets the racy blackberry, cherry and spice flavors come through beautifully. The flavors last on the deftly balanced finish. Best from 2011 through 2017.”</p>