"7% shiraz, 26% cabernet sauvignon, 12% merlot, 5% cabernet franc, 53% from the Eden Valley, 47% from the Barossa Valley, matured in 92% French and 8% American hogsheads for 18 months. A quixotic blend at the best of times and will always bring logistical complexities into play, complicated further by the trial and tribulations of '14. It is complex, savoury and minty, and carries the Henschke stamp of authenticity. But it stops there."
"A blend of shiraz, cabernet sauvignon, merlot and cabernet franc which says more about the vineyard and the Henschke winemaking expertise than the fruit composition. All the flavours are, as usual, fused together, oak and tannins providing context."