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Review	Product Name	Vintage	Rating	Date Sort ascending	Favorite
Bodegas Borsao - Massachusetts' Beverage Business	Tres Picos	2015		Dec-2019
Review “This region in Aragon, a mountainous zone in northern Spain not too far from Calatayud, is one of the best kept secrets in the wine world. It’s very dry and desert-like, although when I visited it rained. It’s also super windy. This silky old vine Garnacha (planted in the early 1980s) is made from grapes grown in the shadow of an extinct volcano at average elevations of 2300 feet. Tres Picos, refers to the three peaks that form Mount Moncayo, which dominates Campo de Borja. The soils are gravelly with a high iron content. This is delicate and supple, with red cherry fruit and a hint of peppery spice in the finish. There are also notes of toasted almond and a hint of leather.”
Bodegas Borsao - Jamessuckling.com	Berola	2016	90	Jul-2019
Review “Ripe dark cherries and berries with wild herbs and background oak spice. This has a very rich and vibrant feel with a succulent, juicy and impressively ripe core of dark and redder-fruit flavors.”
Bodegas Borsao - Jamessuckling.com	Borsao Garnacha	2018	88	Jul-2019
Review “A brambly nose with ripe boysenberry and mulberry aromas, leading to a plush, supple and fresh, soft palate.”
Bodegas Borsao - Jamessuckling.com	Tres Picos	2017	92	Jul-2019
Review “A super brambly red that has abundant rich and ripe, dark berry and cherry aromas. The palate is a riot of fresh dark berries and delivers a very plush, sweetly spiced, powder-dry finish.”
Bodegas Borsao - Jamessuckling.com	Borsao Macabeo-Chardonnay	2018	89	Jul-2019
Review “A crisp blend of 50% macabeo and 50% chardonnay with medium body, creamy fruit and crunch acidity. Straightforward and easy.”
Bodegas Borsao - Jamessuckling.com	Zarihs	2016	91	Jul-2019
Review “A brambly blackberry nose with dark cherries and a tarry edge, too. The palate has cola, smoky, savory appeal and a dark-chocolate and dark-cherry core.”
Bodegas Borsao - Forbes	Borsao Rosé	2018		Jun-2019
Review “A slightly darker shade of rosé from a historic production region in Spain’s Aragon region. Made of 100% Garnacha, it shows some wild strawberry and a little cinnamon spice. At 14% alcohol, it’s not a patio quaffer, but goes well with charcuterie and grilled vegetables.”
Bodegas Borsao - Wine Enthusiast	Borsao Macabeo-Chardonnay	2017	85	Feb-2019
Review “Tropical fruit and melon aromas are straightforward in this blend of Macabeo and Chardonnay. The palate feels plump, with modest acidity and flavors of white fruits and grape skins.”
Bodegas Borsao - Wine Spectator	Berola	2014	90	Jan-2019
Review
Bodegas Borsao - JancisRobinson.com	Borsao Rosé	2017		Jan-2019
Review “Tasted blind. It shows lots of cherry and strawberry-candy aromas. Well-made and rounded, soft and balanced alcohol. Easy drinking and fruit driven.” (15 out of 20 points)

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