Pikes Traditionale Riesling

Traditionale Riesling bottle image

Wine Description

The Riesling vines that produce Pikes Dry Riesling Traditionale enjoy east to southeast exposure and for the most part are ungrafted with just a small percentage planted on rootstock. The soils are red brown earth over clay, with slate and broken bluestone sub-soil.  It is this slate and bluestone sub-soil as well as the cooler climate of Polish Hill that contributes to Riesling’s intense mineral character and complexity.

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Acclaim
(HIGHLY RECOMMENDED) “Lime and grapefruit aromas lead to a palate with refreshing lemon spritz and a hint of wet stones, followed by mouthwatering acidity, real vitality and intensity of flavour, and just a touch of sweetness on the finish.”
— James Stimfig, Apr 2018
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Vineyard & Production Info
Soil composition
Red-Brown earth over Clay with broken Bluestone subsoil
Training method
VSP
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Winemaking & Aging
Varietal composition:
100% Riesling
Fermentation container:
Stainless steel tanks
Length of alcoholic fermentation:
25 days
Fermentation temperature:
52 - 59 °F
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Analytical Data
Alcohol:
11.5 %