Blain-Gagnard Chassagne-Montrachet Rouge

Chassagne-Montrachet (Rouge) bottle image

Wine Description

Domaine Blain-Gagnard was formed in 1980 when Jean-Marc Blain married Claudine Gagnard, youngest daughter of Jacques and Marie-Josèphe Gagnard of Domaine Gagnard-Delagrange. The couple runs this venerable domaine with the help of their son Marc-Antonin. They now control 20.5 acres of vines in Chassagne-Montrachet, including holdings in three grands crus: Le Montrachet, Bâtard-Montrachet, and Criots-Bâtard-Montrachet.

Domaine Blain-Gagnard Flowers
Chassagne-Montrachet
Criots-Batard-Montrachet
Family Tree
Domaine Blain-Gagnard & Fossils
Domaine Blain-Gagnard Gate
Jean-Marc Blain
Jean-Marc Blain
Cellar Tools
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Acclaim
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Vineyard & Production Info
No relevant data were found.
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Winemaking & Aging
Varietal composition:
100% Pinot Noir
Fermentation container:
Barrels
Fining agent:
Vegan
Type of oak:
French
Length of bottle aging:
11 months
Total SO2
61
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Analytical Data
Acidity:
5.5 g/L
Alcohol:
13 %
Dry extract:
25 g/L
Total SO2
61
Residual sugar:
1.2 g/L
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Wine Production

Chassagne-Montrachet rouge can have some of the same characteristics found in the red wines of the Côte de Nuits. They can have some of the same tannins and earthiness found in Nuits-Saint-Georges and the premier crus especially can occasionally rival the complexity and longevity found in more famous red wine villages.

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About the Vineyard

Chassagne-Montrachet lies towards the southern end of the Côte de Beaune and is famous for its white wines, although half of its total plantings are in red. In addition to the Grand Crus, Blain-Gagnard’s holdings in Chassagne-Montrachet include two red premier crus and four white premier crus along with small holdings in Volnay and Pommard. The vineyards are farmed by lutte raisonée (“reasoned struggle”).