Venta Morales Organic 2020

100% Tempranillo planted in 1980 that spends 6 months on French Oak.

Tasting Notes

Intense and dark cherry-red color, with a high robe and ruby red edges. Clean and bright.

Highly intense aromas with abundant notes of fruit. Its notes of red and black fruit (prunes, figs, cherries, redcurrant and raspberries) are released along with flower notes and mixed with nice spicy and light toasted nuances.

High load of fruit aromas dominate the palate. It is a lively and crisp, medium-bodied red wine. It shows a light astringency provided by its marked tannins and a good acidity that provides it with deepness. Long and persistent finish.

Food Pairing

Game animals, Spicy dishes, Grilled lamb, Grilled red meats, Chicken with mint, Stuffed aubergines, Cold meat and Semi-mature Cheese.

Production Info
Total SO2
88
Winemaking & Aging
Varietal composition
100% Tempranillo
Certified Eco-Friendly Practices
Organic
Analytical Data
Alcohol
14.4 %
pH level
3.54
Residual sugar
2.90 g/L
Acidity
5.73 g/L
Dry extract
34.9 g/L

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