Zenato Lugana San Benedetto 2020

Made from 100% Trebbiano di Lugana harvested from the San Benedetto parcel on the south shore of Lake Garda. The grapes are fermented in temperature-controlled stainless steel tanks and refined for six months before being released.

Tasting Notes

Pale lemon-green in color, San Benedetto Lugana offers appealing notes of peaches, citrus, bananas, and herbs, which are underscored by crisp acidity and supple body on the palate.

Food Pairing

Pair this wine with grilled skate, risi a bisi, carbonara dishes, and roasted chicken.

Production Info
Production area/appellation
Lugana DOC
Vineyard name
The San Benedetto vineyard
Soil composition
Clay-Loam
Training method
Guyot
Elevation
200-265 feet
Vines/acre
1,480-1,600
Yield/acre
4 tons
Exposure
Southeastern / Southern
Harvest time
September-October
First vintage of this wine
1960
Winemaking & Aging
Varietal composition
100% Trebbiano di Lugana
Fermentation container
Stainless steel tanks
Length of alcoholic fermentation
20-25 days
Fermentation temperature
63-66 °F
Analytical Data
Alcohol
13 %
pH level
3.24
Residual sugar
6.4 g/L
Acidity
6.2 g/L
Dry extract
25.9 g/L

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