Wine & Soul
Manoella 10 Year Branco Port
Wine & Soul
Manoella 10 Year Branco Port
Manoella 10 Year Branco Port is a blend of White Ports from a field blend of Viosinho, Rabigato, Códega do Larinho and Gouveio, sourced from high altitude old vineyards. All of the wines crafted by Sandra and Jorge Serôdio Borges are known for being very distinctive, elegant, and pure.
Wine Production
Hand-picked grapes are foot-trodden and fermented with spontaneous yeast in granite lagares. Following fermentation, the wine is matured and aged in seasoned old 630L casks for 10 years at the Quinta da Manoella Lodge.
Tasting Notes
Attractive aromas of almonds, orange and white fig. On the palate it is rich, round and very fresh with notes of dried fruits.
Food Pairing
Fantastic alongside desserts with orange, apricot or fruit-based pies.
Manoella 10 Year Branco Port is a blend of White Ports from a field blend of Viosinho, Rabigato, Códega do Larinho and Gouveio, sourced from high altitude old vineyards. All of the wines crafted by Sandra and Jorge Serôdio Borges are known for being very distinctive, elegant, and pure.
Wine Production
Hand-picked grapes are foot-trodden and fermented with spontaneous yeast in granite lagares. Following fermentation, the wine is matured and aged in seasoned old 630L casks for 10 years at the Quinta da Manoella Lodge.
Tasting Notes
Attractive aromas of almonds, orange and white fig. On the palate it is rich, round and very fresh with notes of dried fruits.
Food Pairing
Fantastic alongside desserts with orange, apricot or fruit-based pies.
Brand Materials
Vineyard & Production Info
Winemaking & Aging
Analytical Data
About the Vineyard
Located in Vale do Pinhão, Quinta da Manoella is a historic property that has belonged to the family for 5 generations. With a total of 60 hectares of land, only 20 hectares are vineyards, surrounded by a beautiful Mediterranean forest that creates a unique microclimate and environment.
