Stella Pinot Grigio BIB 3L 2018

Tasting Notes

That Mediterranean sun really makes those fresh citrus, white peach, and pear aromas shine!

Food Pairing

Enjoy with friends while lounging pool-side or over light hors d'oeuvres, salads and simple pastas.
Production Info
Production area/appellation
DOC Delle Venezie
Training method
Spur-pruned Cordon
Elevation
382 feet
Vines/acre
1,133
Year vineyard planted
1982-1995
Harvest time
August-September
First vintage of this wine
1996
Winemaking & Aging
Varietal composition
100% Pinot Grigio
Fermentation container
Stainless Steel Tanks
Length of alcoholic fermentation
10 days days
Fermentation temperature
64 °F

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