Quinta de Chocapalha

Brand Description

Originally acquired in the 1980’s, the 110 acres of nearly abandoned vineyards discovered on the estate dated back to the 16th century; the family immediately embarked on an investment program to replant and regraft the vines with the thriving varietals of the area, both indigenous and international. In 2000, the new plantings had reached optimal maturity when Sandra Tavares, the youngest daughter made her first debut as a winemaker, passionate and eager to produce wine with only the best grapes found on the estate.

Location of Vineyard

Quinta de Chocapalha is nestled between the sun-bathed hills surrounding Alenquer, just northwest of Lisbon.

Winemaking Philosophy

Drawing from traditional and modern winemaking influences, Quinta de Chocapalha vinifies in traditional lagares yet employs the use of a mechanical treaders during fermentation; this fine-tuned winemaking philosophy shines through in the wines, which boast both traditional minerality and elegance, while remaining fresh and fruit forward in essence.

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“A well-spiced, elegant version, with pure note of crushed mulberry accented by dried lavender and thyme, minerally iron and graphite. Medium-bodied and supple, this is framed by chalky tannins and orange peel acidity.” — acclaim for 2020 CH by Chocapalha from Wine Spectator, Nov 2023

“The name CH, the international country code for Switzerland, is a reference to the family’s part Swiss background. The wine is rich and full of dark tannins, concentrated with black fruits. At the same time, it has a fresh black fruits that suggest its youthfulness.” – (Cellar Selection) — acclaim for 2020 CH by Chocapalha from Wine Enthusiast, Dec 2023

“On its home turf, the Arinto grape shows its quality. This is a fruity wine with a fine line of citrus that gives it structure and surprising depth.”– (Best Buy)
— acclaim for 2021 Chocapalha Arinto from Wine Enthusiast, Nov 2023

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