“Made entirely from Gaglioppo, this rosato starts off with an engaging nose of red currant, Mediterranean scrub and watermelon rind. There’s a pleasing, rounded feel to the palate, boasting juicy red-berry flavors struck against a dash of blood-orange rind. Lifted acidity and gentle fruit-skin tannins provide the framing for this food-friendly rosato.” – (Best Buy)
— Wine Enthusiast, Dec 2020

“The 2019 Librandi Cirò Rosato, made from the indigenous Gaglioppo grape of Calabria, shows aromas of young peach, musky florals, and white smoke. It’s soft on the palate, contrasted by a mix of bright acids and minerals, as ripe orchard fruits wash across the senses. The finish is long, leaning toward the red fruit spectrum with a hint of tropical citrus and sweet spice.”
— Eric Guido, May 2020