Brut Rosé N/V

This Rosé Brut is made from 100% Pinot Noir grapes that come from the newly acquired Feixa 1 vineyard on the historic Juvé y Camps estate. The free run juice undergoes a cold-soak maceration followed by fermentation in stainless steel. The resulting wine blends the traditional methods of Juvé y Camps with international flair and flavor.

Tasting Notes

This Cava is beautiful, salmon-pink in color. On the nose, the delicate aromas evolve from notes of fresh red apple and strawberries to hints of honey white flowers and toasted almond. On the palate the texture is rich and creamy with a fine perlage.

Food Pairing

Pair this wine with sushi, salmon pâté, strawberry sorbet, and foie gras.

Production Info
Vineyard name
The Propietat D'Espiells vineyard/Feixa 1 lot
Vineyard size
200 acres
Soil composition
Clay and limestone
Training method
Enclosed trellised system; interior fruit positioning
Elevation
825-1,650 feet
Vines/acre
1,540
Yield/acre
2.8 tons
Exposure
Northeastern/Southeastern
Year vineyard planted
1993
Harvest time
Late August
First vintage of this wine
2000
Bottles produced of this wine
150,000
Winemaking & Aging
Varietal composition
100% Pinot Noir
Fermentation container
Stainless steel tanks
Length of alcoholic fermentation
7-10 days
Fermentation temperature
68 °F
Maceration length
8-12 hours
Type of aging container
Bottle
Length of bottle aging
18-24 months
Analytical Data
Alcohol
12 %
pH level
3.1
Residual sugar
7.1 g/L
Acidity
5.5 g/L
Dry extract
24.7 g/L

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