Domaine Jean Grivot Echézeaux

Echézeaux bottle image

Wine Description

Domaine Jean Grivot is among the great names in Burgundian wine. Étienne Grivot and his wife Marielle took over from Étienne’s father Jean Grivot in 1987. The vineyards are densely planted and farmed organically “sans certification” while the aim in the cellar is for balance and clear expression of terroir.

Jean Grivot’s 15.5 hectares spread across 22 appellations with vineyards in the communes of Vosne-Romanée, Vougeot, Chambolle-Musigny, and Nuits-Saint-Georges. Besides the three grand crus, there are 8 premier crus including the much lauded Les Beaux Monts and Suchots in Vosne-Romanée. The grapes are completely de-stemmed and fermentation is spontaneous.

Etienne Grivot
Clos Vougeot
Domaine Jean Grivot Corks
Domaine Jean Grivot Wine
Clos de Vougeot Grand Cru
Domaine Jean Grivot
Etienne Grivot
Clos Vougeot
Mathilde Grivot Winemaker (photo credit: PearlofBurgundy.com)
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Acclaim
“Tasted blind, the 2015 Echézeaux Grand Cru also put in a superb performance, bursting from the glass with an expressive bouquet of dark wild berries, cola, orange rind, dried flowers and espresso. On the palate, the wine is full-bodied, lavish and dramatic, with a broad attack, a deep and juicy core of fruit, satiny structuring tannins and a long, fragrant and already sapid finish. It's one of the finest renditions of Echézeaux to be found this year.”
— Wine Advocate, Oct 2018
“Earthy notes blow off, revealing pure cherry, black currant and spice flavors, married to a silky texture. Shows beautiful depth, plus a firm structure, but the overall impression is one of finesse. Fine length.”
— Wine Enthusiast, May 2018
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Vineyard & Production Info
Vineyard name
Echézeaux
Vineyard size
94 acres
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Winemaking & Aging
Varietal composition:
100% Pinot Noir
Total SO2
56
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Analytical Data
pH level:
3.4
Acidity:
3.3 g/L
Alcohol:
13.5 %
Total SO2
56
Residual sugar:
2 g/L