“The 2010 Sangiovese Terre degli Osci flows with supple fruit, showing the round, dark side of Sangiovese.”
— Wine Advocate, Jun 2011

“…[L]ovely suggestions of dried orange peels, almond hulls, and beeswax over lightly toasty, chocolaty wild berry fruit. This is very well balanced in the mouth, with lovely acidity that is very well integrated, lending this a bit of a blueberry character. There’s a fine bed of austere tannins but the bright, fresh fruit keeps them fairly well covered. The finish turns slightly drying and shows good length with a briary note to the wild blueberry fruit. Nice little wine with good fruit and tension.”
— Gregory Dal Piaz, Mar 2012