“This is a phenomenal Barolo from a benchmark vintage. It’s so powerful and structured with toned and muscular tannins that run the length of the wine. Classic structure. Full-bodied but tight and intense. Flavors of forest floor, fresh mushroom, truffle, and cedar. Dried flowers, too. It goes on for minutes. This needs at least eight years to soften. Leave in the cellar! One of the greatest Cannubis ever. From the original parcel of the vineyard. Aged five years in cask and two years in bottle.” — James Suckling, Nov 2023

“Fresh, harmonious and long, with cherry, plum, toast, sandalwood and forest aromas and flavors, this red is mellowing, with hints of mushroom and leather seeping in, along with tobacco and mint.” — Wine Spectator, Nov 2023