Cherrywood Smoked Malt N/V

Master Distiller Rich Stabile first brews English style Barley Wine Ale, a heavily hopped hearty brew. This Barley wine is then double pot distilled in copper pot stills to create Pine Barrens American American Single Malt Whisky. With this new Cherrywood Pine Barrens, the malts used in the brew are soked over Cherrywood to add an additional layer of flavor prior to the fermentation process. Not peated, but a sweet  smoky aroma enhances the spirit. 

Tasting Notes

Sweet smoky aroma is added to the rich and spicy malt flavor of the small batch American Single Malt.

Analytical Data
95 %
Mash Bill/Composition

100% Cherywood Smoked Malted Barley

Sizes Available
Recommended Applications

Neat or 1 Large Round Cube; paired with Chilean Sea Bass

Production Process

Double pot distillation.


Hand bottled and packed in six bottle cases.


Aged for a minimum of one year in 10 and 30 gallon new American oak barrels.

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