“Some of the Appellation wines were produced before the whole range was created, as is the case with the classical 2016 Appellation Agrelo Cabernet Sauvignon, from a classical zone in Luján de Cuyo. It was produced with grapes from 30-year-old vines at 950 meters in altitude from a cool El Niño year. It fermented after a three-day cold soak and matured in French and American oak barrels for one year. This is one of the few places where you find old-vine Cabernet Sauvignon, a classical place for the grape. It's serious, harmonious and very varietal, without green or overripe aromas. It has a great palate with very fine tannins, elegant yet powerful.”
— Wine Advocate, Jun 2018

“From the Agrelo zone, whose alluvial soils have yielded some of Mendoza’s finest cabernets, this wine has a delicious herbal side with aromas of spices and tobacco. The texture is firm and very tense, with tongue-piercing acidity.”
— Patricio Tapia, Jun 2018