CapriNatura is a young company that specializes in handicraft production of liqueurs from fruits and herbs typical of Campania. Created with the objective of instilling unique scents and tastes in their products, they use local raw materials. One of the most attractive products is the liquor of lemon, widely known as "Limoncello,” an infusion of freshly picked lemon peel.
The flavors of Campania are also found in the liquor of basil, bay, and mandarin, developed by using handmade methods, in accordance with traditional recipes. Production is characterized by citrus and wildlife products, which are enhanced by the natural environment.