El Enemigo Chardonnay

El Enemigo Chardonnay

Wine Description

“Alejandro Vigil is a master of Chardonnay, as well as a man who likes to push boundaries, which is why this impressive white was made with a little flor, just like a Fino Sherry. Toasty, spicy and salty, this is briney and refreshing with some honeyed notes”.

Alejandro Vigil
Adrianna
Aleanna Winery
Alejandro Vigil
Chacayes
Concrete Egg with Soil Map
Enemigo Vineyard
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Acclaim
“A hint of flint and gunpowder with waxed lemon, oyster shell, mango and salted green apples. Quite a textured, saline expression of chardonnay with tangy flavors and a mineral drive. Full-bodied and reductive with phenolic support. Savory, saline and mouthwatering finish. Love the austerity here.” – #6  — James Suckling, Jan 2024
“The wine’s inviting aromas of dried fruit and apples introduce a tasty palate with layers of lime, linden leaves and chamomile tea. The balancing acidity is enough to support the flavors and extend them through the finish. This pairs perfectly well with a butternut squash and pecan salad.” — Wine Enthusiast, Mar 2024
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Vineyard & Production Info
Production area/appellation:
Uco Valley
Soil composition
Calcareous and Rocky
Elevation:
4757 ft feet
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Winemaking & Aging
Varietal composition:
100% Chardonnay
Fermentation container:
Barrels
Type of aging container:
Barrels
Size of aging container:
500 lts
Type of oak:
French
Length of aging before bottling:
9 months
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Analytical Data
No relevant data were found.
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Wine Production

Vinification:  In french oak barrels of 500 lt. 35% new. Wild yeast, Max. temp. 18º C for 40 days

Aging: 9 months in french oak with veil.  500 lt barrels.

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About the Vineyard

Vineyards:   Gualtallary, Tupungato  (Valle de Uco)