Tattie Bogle Vodka is Scotland’s first potato vodka, named after the "Tattie Bogles", the ancient Scots name  for potato scarecrows, that once stood sentry on the fields.

The potatoes are harvested between March & April to ensure their creamy character stays alive all the way to the bottle, producing a vodka of unrivalled character with a silky, creamy finish. This is a truly exceptional vodka with an ultra-smooth and velvety taste.