Located in the heart of the famous Prosecco territory between Conegliano and Valdobiadene, Zardetto has been a leader in sparkling wine for more than 40 years. Zardetto's vibrant and refreshing Proseccos are produced from carefully selected grapes grown on the finest hilltop vineyards, after which the state-of-the-art winery blends modern techniques and traditional practices that result in a collection of acclaimed Prosecco Brut. As one of the first companies to introduce and distribute Prosecco outside Italy, Zardetto continues to conquer the global market with a wide portfolio of high-quality products. The flagship Brut DOC is made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes. These intense, fruity aromas are preserved through the second fermentation, which takes place in large temperature controlled stainless steel containers.

This limited edition label celebrates the 40th Anniversary of Zardetto in the US. Only 40,000 bottles have been produced, each numbered on the back label along with a message from winemaker Fabio Zardetto.