Espresso Martini
2 oz Mugi Hokka
1/2 oz Hotel Tango Shmallow Whiskey
1/2 rich Demerrra Syrup
1 oz fresh espresso chilled
Bitter & Tropical Margarita
2 oz Cimarron
.5 oz Brovo Aperitivo
.75 oz Lime Juice
.75 oz Cream of Coconut
Splash of soda
Corpse Reviver
3/4 oz Kübler Absinthe
3/4 oz St. Elder Elderflower Liqueur
3/4 oz Lacuesta Vermouth Blanco
1/4 oz Arbikie Nàdar Gin
3/4 oz Fresh Lemon Juice
Garnish with Lemon Twist
Rosé 75
1 oz Mirabeau Rose Gin
.5 oz Simple Syrup
.5 oz Fresh Lemon Juice
Top with Domaine Nico Brut Rosé
