Wine Description
In the late 1960's, founder Count Giuseppe Tasca decided to create a special reserve of Regaleali Rosso. He wanted to make a truly Sicilian wine that could age like the great international reds, such as Cabernet and Merlot. After selecting the fruit from the best parcels, and experimenting with careful oak treatment (something unheard of in Sicily at that time), Rosso del Conte was born. Today, Rosso del Conte still stands as a revered icon among Sicilian reds and continues to be made from the very best selections of the old vine estate vineyards.
Tasting Notes
Deep ruby-red with garnet reflections, this wine offers enticing aromas of Marasca cherries, along with walnut husks, vanilla, mint, sage and tobacco. A rich, well-structured red with a silky mouth-feel and a concentration of flavors that culminates in a lingering, satisfying finish. Pair with hearty meals based on steak, pork or lamb, cassoulet, rich stews and aged cheeses.
Reviews
Quarterly Review of Wines - Spring 2007
Aglianico, Anyone?
"The large, family-owned estate that produces Regaleali has been a leader in Sicilian winemaking longer than most of us can remember. All the wines are good, but the famous Riserva Rosso del Conte is exceptional."
Southern Italy's Best
